
Auberge La Tzoumaz
Restaurant, Cheese specialities, Traditional French cooking
in La Tzoumaz
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Cafe, restaurant and guest house
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Le Chef offer you a local cooking and his specialities :
- Fondue du Bochet
- Châpeau tatare
- Tartares
- Home made product
- Suggestion of the season
- "Carte de chasse" mid-September to mid-November
During the week : 3 dishes menu for 20 CHF
Possibility to book a room
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Spoken languages
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Contact by email
- See all reviews
Services
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Equipment
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Services
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Openings
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Openings
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From
January 1, 2023
until
January 8, 2023
Open Everyday
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From
January 9, 2023
until
April 9, 2023
Open On Wednesday, On Thursday, On Friday, On Saturday, On Sunday
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From
January 1, 2023
until
January 8, 2023