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Le Grenier

Restaurant, Cheese specialities, Mediterranean cuisine, Traditional French cooking, Italian cuisine, Gluten-free dishes, offers dishes "homemade", Grill in Verbier

  • In a rustic setting of stone and wood, the Grenier offers traditional cooking.

  • It is an Alpine restaurant par excellence. Authentic flavours from the accompanying cuisine team guided during the summer by Jean-Marie Lefort.
  • Capacity

    • People :  80 place setting
    • People :  120 Dining tables outside
  • Spoken languages

    • English
  • Equipment

    • Car park
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