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Le Grenier

Restaurant, Traditional French cooking, Cheese specialities, Mediterranean cuisine, Italian cuisine, Gluten-free dishes, offers dishes "homemade", Grill in Verbier Station

  • In a rustic setting of stone and wood, the Grenier offers traditional cooking.

  • It is an Alpine restaurant par excellence. Authentic flavours from the accompanying cuisine team guided during the summer by Jean-Marie Lefort.
  • Capacity

    • People :  80 place setting
  • Spoken languages

    • English
Services
  • Equipment

    • Car park
Openings

Openings

  • From June 26, 2021 until September 12, 2021
    Opened Everyday
    * Lundi, Mardi, Mercredi, Jeudi, Vendredi, Samedi, Dimanche : ouvert
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