Fast-Food
Read moreShow less
Our story begins back in 2014 in Gothenburg, Sweden.
Four friends with a common goal decided to start a food truck by the name two buns & meat with a simple vision: “craft the best hamburgers” of the streets. It worked out and in just two years they had managed to conquer the streets. It was time to take their hamburgers to new heights, and inside. So, the four friends decided to move to Verbier, Switzerland and open up their first restaurant during the winter of 2016. Although bigger,...
Four friends with a common goal decided to start a food truck by the name two buns & meat with a simple vision: “craft the best hamburgers” of the streets. It worked out and in just two years they had managed to conquer the streets. It was time to take their hamburgers to new heights, and inside. So, the four friends decided to move to Verbier, Switzerland and open up their first restaurant during the winter of 2016. Although bigger,...
Services
Restaurant
Takeaway/cooked dishes
Caterer
Openings
Thursday
18:00 - 22:00
Friday
18:00 - 22:00
Saturday
12:00 - 22:00
Sunday
12:00 - 22:00
Monday
18:00 - 00:00
Tuesday
18:00 - 00:00
Wednesday
18:00 - 00:00
Thursday
18:00 - 00:00
Friday
18:00 - 00:00
Saturday
12:00 - 00:00
Sunday
12:00 - 00:00
Kitchen closed at 10pm
Monday
Closed
Tuesday
Closed
Wednesday
Closed
Thursday
Closed
Friday
18:00 - 23:00
Saturday
18:00 - 23:00
Sunday
Closed