Open for lunch and afternoon. Menu (starter or soup, main course) or à la carte.
Snacks outside the restaurant schedule.
From morning until the end of the day, for lunch, a small snack, a meal or an aperitif, Sylvain and his entire team look forward to welcoming you.
On request, we can also organise evenings for groups.
ATTENTION: during the month of July, only customers who have booked by telephone will be able to eat. Thank you for your understanding.