Description
Alpine Brunch: Where honey meets wine!
On Sunday 30 August 2026 at 10.30 am, join us at the Centre de Compétences en Apiculture for a gourmet brunch celebrating the flavours of our mountains.
Accompanied by Marie Linder, a wine specialist, set off to discover surprising pairings between wines and honeys, enhanced by a selection of products sourced exclusively from Entremont and the Aosta Valley.
Throughout the tasting, you’ll explore how the floral aromas of the honeys interact with the characteristics of the wines, creating a unique sensory experience rooted in the Alpine terroir.
There will also be live music.
We look forward to sharing this moment of conviviality and discovery with you.
As places are limited, please remember to book your place now!
