At 1519 m, Brasserie 1519 blends Alpine authenticity with Mediterranean flavors in a warm, contemporary atmosphere.
Perched at 1,519 meters in the heart of Verbier, Brasserie 1519 offers a unique culinary experience where Alpine authenticity meets Mediterranean flavors, set in a space that blends raw materials with contemporary elegance.
The menu, crafted by two-star Spanish chef Sergi Arola and French chef Jean-Philippe Dupas, features generous and inventive dishes: iconic tapas, signature tartares, fire-grilled specialties, and seasonal sides. It evolves throughout the year to strike a perfect balance between Alpine character and Mediterranean flair.
Every Tuesday, the 1519 Circle Nights reinvent local gatherings with music, culinary collaborations, and surprises, creating a festive and welcoming atmosphere for both locals and visitors.
The menu, crafted by two-star Spanish chef Sergi Arola and French chef Jean-Philippe Dupas, features generous and inventive dishes: iconic tapas, signature tartares, fire-grilled specialties, and seasonal sides. It evolves throughout the year to strike a perfect balance between Alpine character and Mediterranean flair.
Every Tuesday, the 1519 Circle Nights reinvent local gatherings with music, culinary collaborations, and surprises, creating a festive and welcoming atmosphere for both locals and visitors.
