Cabane de Chanrion

Restaurant
Restaurant on the ski slopes
Cheese specialities
Traditional French cooking
offers dishes "homemade"
Traditional Swiss cuisine

Elevation : 2462m

Mauvoisin, 1948 Mauvoisin

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- - +41 27 778 12 09
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Chanrion Hut

At the end of the Haut Val de Bagnes, isolated and unspoilt, the Cabane de Chanrion stands at the end of the Mauvoisin dam. Perched at an altitude of 2,462 metres, it blends into its high mountain environment. At La Cabane de Chanrion, the cuisine is simple and delicious. We serve homemade dishes, prepared with ingredients we love and subject to availability, as in winter everything is delivered by helicopter. The focus is on flavour and a warm, friendly atmosphere, with hearty meals that are perfect after a day in the mountains. Our homemade pastries add a sweet touch that’s always appreciated. Here, we eat well, without fuss, but with heart. Owned by the Geneva section of the Swiss Alpine Club (CAS), the hut was designed with ecology and sustainability in mind. It combines the simplicity of a mountain hut with modern comforts: cosy dormitories, clean bathrooms and a light-filled dining room offering breathtaking views of the surrounding peaks. In winter, experienced ski tourers find it an ideal stopover point. When the snow disappears and the green pastures reappear, the hut opens its doors to a varied clientele: seasoned mountaineers in search of new peaks, families and mountain bikers attracted by the altitude, tranquillity and magnificent landscapes.