Discover the secrets of how Tomme cheese is traditionally crafted in Bagnes
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You may already be a fan of its celebrated flavour, but do you know how Bagnes cheese is made? Discover the secret to how artisanal tomme cheese is made – a one-of-a-kind experience in the region.
The cheese workshop is run by Marc, who took on the reins of the Verbier dairy from his father. Thanks to Marc’s expertise and passion for his work, you’ll have no trouble at all stepping into the shoes of an apprentice cheesemaker. Each workstation has its own cooking pot, which you will use to...
The cheese workshop is run by Marc, who took on the reins of the Verbier dairy from his father. Thanks to Marc’s expertise and passion for his work, you’ll have no trouble at all stepping into the shoes of an apprentice cheesemaker. Each workstation has its own cooking pot, which you will use to...
Activities
Activities
- Minimum age (in years) : 8
Rates
Rates
From 9 July 2025 to 3 September 2025
From 9 July 2025 to 3 September 2025
Reduced priceWITH VIP Pass:
-50%
One using per VIP Pass
-50%
One using per VIP Pass
30CHF
One price
60CHF
Without VIP Pass : no refunds will be given to customers who cancel less than 24hours before the start of the activity.
With VIP Pass : no refunds will be given to customers who cancel less than 24hours before the start of the activity. The activity cannot be booked or rescheduled with the pass offer.
With VIP Pass : no refunds will be given to customers who cancel less than 24hours before the start of the activity. The activity cannot be booked or rescheduled with the pass offer.
Payment methods
Payment methods
Payment methods
Bank/credit card
Cash
Online payment
TwintGroups (Max capacity)
Groups (Max capacity)
- 5 Person (s) mini
- 10 Maximum number of people
Opening times
Opening times
From 9 July 2025 until 3 September 2025
From 9 July 2025 until 3 September 2025
Wednesday
17:00 - 19:00
Location
Location
Spoken languages
Spoken languages
